Brisket Half Untrimmed is a flavorful cut of beef perfect for slow cooking or smoking. This cut comes from the lower chest of the cow and includes a substantial fat layer, which helps to keep the meat tender and juicy during long cooking processes. The untrimmed brisket is ideal for barbecue enthusiasts or anyone who prefers to trim their own meat to their specifications. This half portion is sourced from local, pasture-raised cattle, ensuring a high-quality, fresh product with rich flavor.